Lucky Friday the 13th Foodie Friday!
I got my Lucky Charms
But my Menu is:
London Broil, Hassleback potatoes, snowpea/carrot stir fry
Cut your potatoes,
I use Panda Express chop sticks so I don't go all the way through.
I use a very sharp knife.
Olive oil and season all and garlic powder.
Oven for 45 minutes to an hour.
Make a marinade of soy sauce garlic,powder, ginger, what ever you like really...
Add chopped parsley and green onion and marinate (in the fridge)
while you prepare your potatoes.
When your potatoes are 10 minutes from bring done...
Throw your London Broil on the Grill 8 minutes a side on med heat on a gas grill. That rule always gets me med rare. With out fail. Don't turn it till your 8 minutes are up,
don't even look at it. Trust in the force...
While the first side of your london broil is cooking
quickly stir fry your veggie in olive oil and a dash of toasted sesame oil.
Turn the meat and cook another 5 t0 8 minutes depending on how you like your meat cooked... Perfect every time, I promise!
Slice the meat after letting it rest 4 to 5 minutes.